China Sencha - an everyday tea made after japanease method, organic. A nice green leaf including stems. Typical green-yellow colour in the cup, fresh scent of hay, soft; this tea is a very good base for all kinds of herbal or spice mixtures like Ginger and/or Lemongras. The taste of "Sencha" from China deviates from the japanese original. Anyone who is looking for a typical Sencha would be recommended to choose the original rather than this one - this chinese tea tastes a lot more like fresh hay rather than the grassy japanese Senchas.
Origin:
Fujian
Preparation recommendations:
5g / 400ml 75-80° 1min / 2x
Product Features
Plucking:by machinePlucking by machine
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